Hydrolyzed Soy Flour (glycine Soja Protein)

Opuntia Ficus-Indica Stem Extract

(Skin Conditioning)

Hydrogenated Palm Kernel Oil

(Viscosity Increasing Agent,Emollient,Skin Conditioning,Viscosity Controlling)

Sodium Carbomer

(Viscosity Controlling,Viscosity Increasing Agent,Emulsion Stabilising,Film Forming,Gel Forming)

Dextrin Isostearate